Seafood Dryer

Equipment Introduction

Seafood dryers are available in three models: drying box (tray type), drying room, and continuous mesh belt dryer, meeting the processing needs of different scales.

With its precise temperature and humidity control system, this machine can easily handle the drying challenges of various seafood, from thick fish pieces to thin kelp and shellfish. It ensures uniform hot air penetration, gently dehydrating while maximizing the retention of natural color, delicious flavor, and rich nutrition of the seafood. Easy to operate and energy-efficient, it is an ideal choice for making dried fish, dried shrimp, dried scallops, and other seafood delicacies, enhancing the added value of seafood products and extending shelf life.

Equipment Composition

Equipment Features

1. The main body is made of 4mm food-grade stainless steel plate, bent and formed, sturdy and deformation-resistant, ensuring long service life, resistance to salt spray corrosion, and meeting high hygiene standards for seafood processing.

2. All electronic components, pneumatic elements, and PLC control system are from well-known brands, ensuring reliable and stable operation, achieving precise temperature and humidity control, and preventing protein denaturation.

3. The chamber uses advanced "polyurethane foam filling" technology, with excellent thermal insulation and strong sealing, locking in heat and fresh aroma, saving energy and preventing moisture.

4. High-definition, extra-wide touch screen intelligent operation interface with preset drying curves for various seafood, enabling convenient intelligent automated operation. One-click start for uniform drying.

Technical Parameters

Working Principle

Working principle of drying room and continuous mesh belt dryer: The hot air circulation system distributes heat evenly. The precise moisture removal system effectively moisture from the seafood surface. The multi-layer mesh belt structure ensures uniform heating, resulting in a gentle and efficient drying process, preserving freshness.

Production Results

Drying Effect