This machine can precisely dry vegetables, fruits, seafood, flowers, herbs and edible fungi. It efficiently removes moisture through mild hot air, perfectly retains natural color, nutrition and flavor for long-term storage. Easy to operate, energy-saving and efficient, it is an essential equipment in food processing.
View DetailsThe food freeze-drying production line is a highly automated continuous processing system. Fresh materials are quickly frozen at low temperature, then ice crystals are directly sublimated into vapor in a vacuum chamber. It retains color, aroma, taste, nutrition and rehydration without damaging tissue structure. The line includes pretreatment, freezing, freeze-drying, packaging and control systems, widely used in ready-to-eat fruits, vegetables, instant food and pet food.
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The food frying production line is an automated system with pretreatment, feeding, frying, de-oiling, seasoning and cooling modules. Precise temperature control and mesh belt conveyor ensure even cooking and color. Vibration and air de-oiling provide crisp taste. It supports variable frequency speed control for French fries, meat, snacks and more, the key equipment for large-scale food production.
View DetailsFood washer is an automatic cleaning machine for fruits, vegetables, seafood, roots and meat. It uses bubble washing, high-pressure spraying, ultrasonic and circulating water filtration to remove mud, pesticide residues and microorganisms. Made of food-grade stainless steel with intelligent control, water-saving and material-friendly. Widely used in food factories, central kitchens and distribution centers.
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Industrial food slicer is designed for large-scale processing, full stainless steel body with planetary gear system, 24-hour continuous operation. Equipped with rotary or reciprocating blades, it cuts meat, fruit, vegetable and frozen products evenly with thickness adjustable 0.5-30mm. Servo motor and PLC control ensure efficiency 300-800kg/h. Quick-release blades and waterproof design for easy cleaning, ideal for central kitchens and production lines.
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